Baking your own gluten-free creation from scratch can be fun when you have the time but sometimes what you need is a quick way to bake a delicious gluten-free cake.
Whether you want a gluten-free cake for a friend’s birthday, a holiday celebration or simply because you fancy treating yourself, Wholesome Chow baking mixes are a great choice for gluten-free folks.
The entire line is certified organic, gluten free and vegan. Flavors include All-Purpose Baking Mix, Vanilla Cake Mix, Chocolate Cake Mix, Lavender Cake Mix, Chai Spice Cake Mix, Chocolate Lavender Cake Mix and Vanilla Frosting Mix.
Often, when you can’t eat gluten you are also forced to remove specific foods from your diet. These baking mixes are particularly great for people with multiple food allergies because the entire Wholesome Chow product line is produced in a dedicated facility devoid of gluten, wheat, casein, dairy, eggs, peanuts, soy and tree nuts.
Each cake mix requires just oil, milk (dairy or non-dairy) and sometimes a little apple cider vinegar or lemon juice. Add 40 minutes of baking time and you will have a moist, fluffy and delicious gluten-free treat!
Wholesome Chow baking mixes are available at 750 retail locations across the country including Whole Foods, Home Goods and Albertson’s.