Barbara’s Gluten-Free Pumpkin Puffins | Triumph Dining Product Review

Barbara's Pumpkin PuffinsPumpkin spice season is in full swing, and this year there are more ways than ever to get your fill of this seasonal flavor. Looking for a way to add a little pumpkin spice to your breakfast routine? Barbara’s Gluten-Free Pumpkin Puffins hold the answer.

Unlike some overly sweet fall flavors, Barbara’s Gluten-Free Pumpkin Puffins are made with real pumpkin, and one serving of this cereal has just 5 grams of sugar. Made with corn, brown rice, and gluten-free oats, this cereal has a great crunch and holds up well in milk. Thanks to prebiotic dietary fiber, each serving also includes 3 grams of fiber and 8 grams of whole grains, making this a reasonable choice to start your day. In addition to being gluten-free, these Puffins are also non-GMO, vegan, and kosher.

Barbara's Pumpkin PuffinsThe beauty of cereal is that you can do so much more with it than just enjoy it in the morning. Instead of pouring a bowl for breakfast, use Barbara’s Gluten-Free Pumpkin Puffins in your favorite bar recipe. This cereal will give your autumn- or Halloween-themed crispy bars a nice pumpkin flavor and a hint of fall spice.

This seasonal cereal is a welcome addition to the Barbara’s lineup, which includes other gluten-free options like Multigrain Puffins, Honey Rice Puffins, Corn Flakes, Brown Rice Crisps, and Honest O’s. A natural foods pioneer, Barbara’s has been baking with whole grains since 1971.

Barbara’s Gluten-Free Pumpkin Puffins are available for a limited time, so get them while you can! Use Barbara’s store locator to find them at a store near you.


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