Now, I saw a lot of buzz on the gluten-free blogosphere from parents who were considering candy-free Easter baskets — which is pretty neat. Still, I’m willing to bet that at least two or three of you went the traditional route and are now faced with a dilemma: what to do with all the leftover Easter candy?
Of course, the short answer is: eat it, you silly goose! Chocolate is delicious. But everyone knows that there can be too much of a good thing — and that’s where these neat ideas come in handy. There are plenty of ways to take your gluten-free Easter candy and reimagine it in new and delicious (and still gluten-free!) ways:
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