Its chef, Jeff Scheer, is Maui’s Chef of the Year for 2015. He’s committed to nose-to-tail and farm-to-table cooking. Almost all of the ingredients used in the food are sourced from the organic farms on the Maui Tropical Plantation, where the restaurant is located.
If you’re into local and organic fresh food, this place is for you. Choice Health Bar which is not a great name for this vegan restaurant, is located in Lahaina at 1087 Limahana Place.
They offer salads and entrees (kale, healthy grain, an epic entrée) mashups (gourmet plates, Buddha bowl) five types of Acai bowls and six types of smoothies. You can also turn bowls into smoothies. Continue reading “Choice Health Bar, Maui | Triumph Dining Restaurant Review”
This popular Japanese restaurant is hidden on a Kapalua golf course at 600 Office Road in Maui. While it lacks a pretty ocean view, it does offer a 25% discount if you order by 6 p.m., which is easy those first few nights you’ve come from the mainland. There’s also an easy-to-navigate gluten-free menu. Continue reading “Sansei, Maui | Triumph Dining Restaurant Review”
The Mellow Mushroom franchise provides an online allergen menu with numerous milk-free / dairy-free options for pizza crusts, sauces, toppings and more. They offer a standard gluten-free pizza crust that is noted as free of milk ingredients, too. Continue reading “Mellow Mushroom Pizza | Triumph Dining Restaurant Review”
It was another long weekend at a dance competition. Tired of hotel food, I punched up Yelp on my iPhone and searched for a farmers’ market near this particular convention center. This led me to the Flour Chylde Bakery stand in downtown Sunnyvale, California. Here’s a link to their farmers’ market locations.
Honestly, if you didn’t know that their baked goods were gluten-free, you’d never think it. Continue reading “Flour Chylde Bakery | Triumph Dining Review”