In early February, Martha Stewart Living Omnimedia (sounds a little scary and evil, no?) ran a contest for the “next big idea” where readers of Martha’s blog voted from a list of candidates, including a magazine focused on allergy free living. Despite overwhelming reader support for the allergy free magazine (57% of the vote), Martha [...]
From the monthly archives:
February 2008
The greatest invention of all time? Is it the personal computer? The automobile? Sliced bread? Our vote goes for…the peanut butter cup (though that may be because it’s mid-afternoon and we’re craving sugar)! And, in the spirit of culinary perfection, we’ve discovered a simple way to capture the chocolately-peanut-butter-goodness of Reese’s Peanut Butter Cups in [...]
The NFCA’s Gluten Free Cooking Spree is heading to St. Louis, MO at the end of February. On February 26th, the NFCA will be hosting its signature event at the Anheuser-Busch Brewery Center in St. Louis. Anheuser-Busch is the brewer of Redbridge Beer, the first gluten-free beer from a major brewery. For more information about [...]
We’re pleased to announce that the 3rd Edition of The Essential Gluten-Free Restaurant Guide is back from the printer and now available. The 3rd edition is 100 pages longer than the 2nd, and features an additional 800 restaurant listings.
We’re especially thrilled to report that gluten free restaurant dining is truly becoming mainstream. More [...]
We’ve launched Triumph Gluten Free! to support people with Celiac Disease and others living on the gluten free diet. Within these pages, we’ll cover topics of interest to you, from community news to product reviews to restaurant advice, and everything in between.
Our hope is that this blog will be a source of valuable information – [...]
