I don’t know how many of our readers live in Maine, but this Portland, ME restaurant, GRO, exemplifies the potential of colliding restricted diets. GRO (Grass Roots Organic Juice Bar and Café) is 90% gluten-free, but the menu doesn’t advertise that fact, although GRO offers GF bread. The gluten-free aspect is a lucky coincidence that [...]
From the daily archives:
Monday, July 20, 2009
Gluten-free is very close to hitting the mainstream. From profiles on Celiac Disease and gluten-free food hitting The View, CNN, and tons of local outlets, awareness is growing. And we may be able to chalk this up to more than spreading awareness. There may actually be MORE Celiacs than ever before. Check out this study [...]
