by rodger on September 30, 2009
Indian food, whether dining out or staying in, always has that kick of flavor that is sure to help you spice up your gluten-free diet. Our first post discussed the intricacies of dining out at a gluten-free restaurant, including tips on which ingredients to avoid, what questions to ask, and how to best use our [...]
by Tiffany on September 30, 2009
Recently I won a bag of Pamela’s Products gluten-free Chocolate Cake Mix. Since a gluten-free friend of mine had used this Pamela’s mix before, she suggested I make a chocolate sour cream cake, for which the recipe is on the bag. There are actually many different recipes on the bag, including a chocolate loaf cake. I assume [...]
by Tiffany on September 28, 2009
One of the main things people who can’t eat gluten miss when dining out is pizza. I never made pizza before my celiac diagnosis but I soon learned that I had to start, or go without it. At that time, we did not have any gluten-free pizza options in Atlanta.
Even though I eventually settled on [...]
by Tiffany on September 25, 2009
Our blogger of the month is Kathleen Reale over at BeFreeForMe. Kathleen was diagnosed with celiac disease in 2004 and decided to put her business expertise to good use by creating the first and only web site to offer coupons and samples to gluten and food allergy-free consumers.
Kathleen’s past extensive business success has been duplicated with this [...]
by Tiffany on September 23, 2009
Delight Gluten-Free magazine is the Vogue of gluten-free magazines. Though I don’t understand the low subscription price (only $14.50 a year / 4 issues) considering the size of the publication, I’m thrilled to be able to take advantage of the incredible value. No other gluten-free print publication offers so much information for less than $3.75 an issue!
In the [...]
by Tiffany on September 21, 2009
Gluten-free Cafe frozen entrees by Hain Celestial are now available in most health food stores and also many mainstream grocery stores. The meals are somewhat pricey, as are many gluten items in the convenience foods category. The Gluten-free Cafe meals I’ve tried are very good but my favorite is the Lemon Basil Chicken. The simple delicious meal [...]
by Tiffany on September 18, 2009
Bagels are not just a breakfast staple for New Yorkers. The rest of us love a good bagel as well, though many transplanted New Yorkers say that one can not find a decent bagel in Atlanta, GA. I beg to differ as Panera Bread makes a pretty good (gluten) bagel – though it’s not as [...]
by Tiffany on September 16, 2009
One of our readers recently asked for help making gluten-free cornbread so we set out to find some of the best recipes for it, in the gluten-free blogosphere and beyond. This time of year is perfect for making old fashioned cornbread. It goes perfectly with gluten-free chili – also a Fall favorite around our house.
We love [...]
by Tiffany on September 14, 2009
Before I was gluten-free, we never made pizza at home – ever. When I was diagnosed with celiac disease in early 2006, there was no gluten-free pizza to be had in a restaurant here so I had to make my own.
We didn’t like any of the prepared frozen pizzas available locally so we made gluten-free [...]
by Tiffany on September 11, 2009
Shaun’s Restaurant is a highly praised, relaxed neighborhood dining establishment in Atlanta, GA. To some in the area, it might seem like many other such places but Shaun’s is different. Shaun Doty is a talented chef who is committed to using fresh, local ingredients and knows what is going in his food. But the special part for [...]
