Sometimes, especially in the winter, when I really want something warm for lunch and I don’t want to bundle up and venture outside of my office to get it, a frozen meal from the microwave hits the spot. We all know, however, that most of what is in the freezer section at the grocery store is not gluten-free.
Now there’s a new line of gluten-free Asian meals. The meals by Thai Feast use only brown rice or gluten-free noodles. They are free of trans fats and MSG. The four flavors include: Chicken Fried Rice, Garlic Black Pepper Chicken, Chicken Pad Thai, and Vegetable Coconut Red Curry. Click to continue reading »